CARE TIPS FOR CUT FLOWERS

  • Prepare the vase
    Select a vase appropriate for the shape and height of the bouquet. Clean the inside of the vase with soap and brush. Fill in with cool (not ice cold) water.
  • Unwrap
    Carefully remove all paper packaging and ribbons (if you received a bouquet). We recommend to unwrap in a sink to avoid water spillage, as all of our bouquets arrived with a water source. Make sure no leaves or flower
  • Give a fresh cut
    Cut all stems 45 degree for about 2-3 cm and quickly place in water to avoid formation or air bubbles in the stems. Make sure no leaves or flowers end up in the water to avoid build up of bacteria.
  • Place right
    Avoid placing cut flowers close to heat source, fruits and direct sunlight.
  • Take a good care
    Change water and clean the vase every other day, give flowers fresh cut before placing it back in water. All flowers have different life span, remove the ones which wither faster to let the rest stay fresh longer.